We are so excited to share that our 18th Anniversary celebratory dish – Steamed Pork & Dried Scallop Tang Bao [瑶柱鲜肉灌汤包] ($12.80 per piece) is now serving!
70% larger than the regular Steamed Pork Xiao Long Bao and almost as big as the palm of a hand, each tang bao is generously filled with tender premium minced pork and shredded dried scallops, encapsulated in a rich flavorful broth.
Available for dine-in only at all Din Tai Fung restaurants (except Republic Plaza), from 1st to 31st October 2021, with limited servings daily.
Exclusive to Citi Cardmembers, enjoy a Complimentary Signature Brewed Beverage with a min. spend of $48.
From now till 24 Oct 2021 only.
For those at home who just can’t seem to bring out the master chef in you – don’t fret! Our Handmade Pork & Cabbage Dumplings are now available frozen. Be it sweet or savory, we’ve got you. Click here to find out how to prepare our Ready-To-Cook selections!
Please do contact your preferred restaurant for availability before heading down for purchase.
Exclusive to UOB Cardmembers, enjoy 15% off a delectable selection of Steamed Buns & Steamed Snacks on weekdays from 3-5pm.
Exclusive to Citibank Cardmembers, receive $8 off your next meal with min. spend of $88 on weekdays 11.30am-1pm.
Imported directly from Taiwan, our premium Chilli Oil and Chilli Sauce are specially concocted using only the best ingredients with no preservatives added. They are the perfect condiments to bring your dishes to the next level!
Our well-loved toothpicks are now available for purchase in handy retail packs! Individually wrapped, the Premium Toothpicks can be hygienically carried in your pocket or purse for use at one’s convenience. Now available islandwide @$8.80/pack (100pcs)!